(Tamarind juice with Indian spices)
(Tomato extract cooked in cream)
(Indian Roselle juice with Indian spices)
(Dal & vegetables with Indian spices)
(Puffed rice, vegetables & a tangy tamarind sauce)
(Spiced water, Onions, Potatoes, Chickpeas)
(Samosas, Red chili powder and green chutney, Fresh coriander leaves and Sweet tamarind chutney)
(Dough wafers made from white flour and oil, chopped potatoes, sweetened yogurt, red chili powder and green chutney)
(Boiled chickpeas, Crisp Dough wafers made from white flour and oil, chopped potato, sweet tamarind chutney, tomato and onion)
(Medhu Vada soaked in yoghurt – garnished with chopped Carrot)
(2 Pcs) + Chutney + Sambar (White Lentil Dumplings – deep fried)
(Medhu Vada soaked in Sambar& topped with onion)
(MedhuVada soaked in Rasam & topped with coriander)
(Steamed Patties made out of rice & white lentil)
(Steamed Patties made out of rice & white lentil with Vada)
(Mini Idlies soaked in Sambar)
(Mini Idlies deep fried & dusted with special chili powder)
(White Semolina cooked with Onion, Tomato, Green Chili & coriander)
(White Semolina cooked with Onion, Tomato, Green Chili & coriander)
(Chana Dal mixed with spices & deep fried)
(Mixed vegetables dipped in flour & spices deep fried)
(Sliced onion dipped in yellow lentil batter & deep fried)
(Samosa pastry stuffed inside with cabbage and onion-deep fried)
(Gram flour stuffed with mixed vegetables, spicy chettinad masala-deep fried)
(Potatoes deep fried with oil)
(Mix of vegetables cooked in a typical Chinese sweet and sour sauce and filled in the rolls of thin rice based wrappings.)
(Thin rice crepe)
(Thin rice crepe filled with spicy potato masala)
(Thin rice crepe stuffed with sauteed onion)
(Thin rice crepe stuffed with spicy potato masala and sauteed onion)
(Thin rice crepe applied with butter)
(Thin rice crepe applied with butter and stuffed with spicy potato masala)
(Thin rice crepe applied with ghee)
(Thin rice crepe applied with ghee and stuffed with spicy potato masala)
(Thin rice crepe applied with chili paste)
(Thin rice crepe applied with chili paste and stuffed with spicy potato masala)
(Thin rice crepe applied with freshly ground Curry leaf paste)
(Thin rice crepe stuffed with roasted Coconut & spicy potatoes)
(Thin rice crepe applied with freshly ground Ginger paste and stuffed with spicy potato masala)
(Thin rice crepe applied with freshly ground Coriander paste)
(Thin rice crepe stuffed with Vegetables cooked with Chettinad spicy Masala)
(Thin rice crepe stuffed Onions, Tomatos mixed with Ananda Bhavan Gongura special sauce)
(Pasted Onion cooked with spicy sauce and applied inside the thin rice crepe)
(Coconut, Red Chilies, Tamarind paste applied inside the rice crepe & stuffed with masala)
(Thick crepe Made with parboiled rice and urad dal)
(Thick moong dal crepe)
(Thick Pancake topped with Cheese, Tomato & Capsicum served with jam & cheese)
(Mini Idlys served with Jam)
(Thin rice crepe layered with chocolate paste)
(Cone shaped crepe served with tomato sauce & Jam)
(Mini size fluffy bread made out of whole wheat deep fried)
(Thick Pancake made of rice & lentil)
(Thick Pancake made of rice & lentil and applied with onions)
(Thick Pancake made of rice & lentil applied with spicy Indian powder)
(Thick Pancake made of rice & lentil applied with chili and coriander)
(Thick Pancake made of rice & lentil applied with Cheese, Capsicum & Tomato)
Uthappam at your choice. (Thick Pancake made of rice & lentil applied with (Choice of any three Toppings)
(Variety Rice, Sambar Rice, Curd Rice, Poriyal ,Pappad, Pickle & desert)
(Poori or Chappathi, Side-dish, Plain rice, Sambar, Rasam , VathaKozambu, Kootu Curry, Yogurt, Pickle, Pappad & Sweet)
(Poori or Chappathi, Side-dish , Plain rice, Sambar, Rasam , Vathakozhambu, Kootu Curry, Yogurt, Pickle, Pappad, Dhal, Ghee, Raitha, Variety Rice, Vada, Payasam & Sweet)
(Rava kichadi/Upma, Mini sambar idly, Vada, Sweet and Pappad)
(Idly, Vada, Rava kichadi /Upma, Bisibelabath, Sweet and pappad.)
(Idly, Vada, VenPongal, Bisibelabath, sweet and pappad.)
(Mashed white rice mixed and cooked with lentils, fresh mixed vegetables & spices)
(Cooked white rice mixed with yogurt & dressed with Fried mustard seeds)
(Basmathi rice steam cooked with mixed vegetables, mint leaves & south Indian masalas)
(Griddled thin whole wheat bread)
(Fluffy bread made out of whole wheat – deep fried)
(Multi layered bread made out of white wheat)
(Fine cut parotta mixed with mildly spiced gravy cooked in the griddle)